Sour Cream Blueberry Pancakes - cooking recipe

Ingredients

2 c. Bisquick
2 eggs
1/2 c. milk
1 c. sour cream
1 c. blueberries, drained

Preparation

Beat eggs, milk and sour cream with wire whip.
Add Bisquick, stirring with wire whip.
Fold in blueberries.
Fry like regular pancakes.