White Cookies - cooking recipe

Ingredients

1 c. sugar
1 c. shortening (butter)
2 eggs
2 1/2 c. flour
1 tsp. vanilla
dash of salt
1 tsp. baking soda in 2 Tbsp. cream or milk
2 tsp. cream of tartar (in flour)

Preparation

Roll out thin. Bake at 325\u00b0 until light brown.