Christmas Custard - cooking recipe

Ingredients

3 small boxes instant pudding mix
2 1/2 qt. milk
1 pt. whipping cream
1 c. sugar

Preparation

Mix pudding mix with part of milk; beat.
Add whipping cream and sugar and beat again.
Add rest of milk or to the consistency you want.
You can add a little rum to it, if you like.
Store in refrigerator and shake before serving.