Margie'S Cheese Cake - cooking recipe

Ingredients
    25 graham crackers
    1/4 lb. butter
    1 pkg. lemon jello
    1 (8 oz.) cream cheese
    1 c. sugar
    2 tsp. vanilla
    1 tsp. lemon flavoring
    1 can evaporated milk (cool)
Preparation
    Crush graham crackers and mix with butter.
    Line bottom of pan for crust.
    Dissolve lemon jello in 1 cup of hot water; let cool.

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