7-Up Cake - cooking recipe

Ingredients
    3 sticks butter
    3 c. sugar
    3 c. flour (not self-rising)
    5 eggs
    3/4 c. 7-Up
    2 Tbsp. lemon extract
Preparation
    Cream butter, sugar and eggs (one at a time).
    Add flour, 7-Up and extract.
    Bake in greased and floured tube pan at 350\u00b0 for 1 hour and 15 minutes (or longer).

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