7-Up Cake - cooking recipe
Ingredients
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3 sticks butter
3 c. sugar
3 c. flour (not self-rising)
5 eggs
3/4 c. 7-Up
2 Tbsp. lemon extract
Preparation
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Cream butter, sugar and eggs (one at a time).
Add flour, 7-Up and extract.
Bake in greased and floured tube pan at 350\u00b0 for 1 hour and 15 minutes (or longer).
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