Apple Brownies - cooking recipe

Ingredients

1 c. melted margarine (2 sticks)
2 c. sugar
2 eggs
2 to 3 c. grated apple
1 c. chopped nuts
2 c. flour
1 tsp. baking soda
1 tsp. baking powder
1/2 tsp. salt
3 tsp. cinnamon

Preparation

Beat melted margarine, sugar and egg in large bowl. Add grated apples and chopped nuts.
Sift together dry ingredients and fold into apple mixture. Bake in ungreased 9 x 13-inch pan 50 minutes at 350\u00b0.