Brown Sugar Fudge - cooking recipe

Ingredients

2 c. light brown sugar
1 c. whipping cream
1 c. maple syrup
2 c. chopped nuts

Preparation

Cook sugar, cream and syrup until soft ball stage.
Let stand until lukewarm.
Beat with electric beater for 10 to 12 minutes. Mixture will become creamy.
Add nuts and stir well.