Parmesan Potato Bake - cooking recipe

Ingredients

1/4 c. sweet butter
1/2 tsp. salt
1/4 tsp. pepper
3 c. unpeeled new potatoes, washed, 1/8-inch slices
2 Tbsp. Parmesan cheese, grated
2 Tbsp. red bell pepper, chopped (optional)
2 Tbsp. fresh parsley, chopped (optional)

Preparation

Preheat oven to 350\u00b0.
In ungreased 12 x 8-inch baking dish, melt butter in oven (5 to 7 minutes).
Stir in salt and pepper. Stir in potatoes until coated with butter.
Cover tightly with foil; bake for 30 minutes.
Remove foil, sprinkle with Parmesan cheese.
Continue baking, uncovered, for 20 to 30 minutes or until potatoes are crisply-tender.