Meat Balls And Gravy - cooking recipe

Ingredients

2 to 3 lb. ground beef
1 small onion, chopped
1 small bell pepper
1 tsp. salt
1 tsp. black pepper
1 c. dried onion mix
2 Tbsp. flour
1 Tbsp. shortening

Preparation

Mix ground beef, onion, bell pepper, salt, black pepper and dried onion.
Mix into large bowl.
Roll into a ball-like shape. Place in a deep pan.
Cook until brown.
Place shortening and flour into pan, stirring occasionally, until flour is brown.
Pour 2 cups of water into pan.
When water begins to boil, turn down burner and let simmer for 5 or 10 minutes.