Ingredients
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3 pkg. French vanilla instant pudding
4 1/2 c. milk
16 oz. sour cream
1 (8 oz.) Cool Whip
dash of salt
dash of vanilla
Preparation
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Mix pudding and milk until thick.
Add sour cream, Cool Whip, salt and vanilla.
Layer with bananas and vanilla wafers.
Top with crumbled vanilla wafers.
Chill and it's ready to eat.
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