Broccoli Au Gratin - cooking recipe

Ingredients

2 pkg. frozen broccoli
1 can mushroom soup
1 can grated Cheddar cheese
1 small onion
1/2 tsp. garlic powder
2 c. prepared Pepperidge Farm stuffing

Preparation

Cook broccoli in buttered casserole.
Mix soup, mushrooms, cheese, onion and garlic powder over broccoli.
Make stuffing. Place on top.
Sprinkle grated cheese on top.
Bake until crisp and brown at 350\u00b0 for 45 minutes.