Popovers - cooking recipe

Ingredients

3 eggs, room temperature
1 1/4 c. milk
1 1/4 c. flour
1/4 tsp. salt

Preparation

Beat eggs; add milk.
Mix.
Add flour and salt.
Pour into greased muffin tins.
Bake at 450\u00b0 for 15 minutes.
Do not open oven.
Reduce heat to 350\u00b0 for 25 minutes.