Pecan Pie Cake - cooking recipe
Ingredients
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1 box yellow cake mix
1/3 c. oil
1 egg
1 c. sugar
1 c. light corn syrup
1/2 stick margarine, melted
4 eggs, slightly beaten
1 tsp. vanilla
2 c. chopped pecans
Preparation
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Mix first 3 ingredients and press into bottom of 9 x 13 baking dish. Bake at 350\u00b0 for 20 minutes. Mix remaining ingredients, except pecans, and pour over top of crust. Sprinkle pecans on and bake for an additional 30 minutes or until firm.
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