Pecan Sandies - cooking recipe
Ingredients
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1 cup butter (2 sticks) softened
2 tsp. vanilla
1/4 cup sifted confectioners sugar
1 Tbsp. water
2 cups sifted flour
1 cup chopped nuts
Preparation
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Blend all ingredients in a large mixing bowl.
Shape dough into small rolls.
Place on ungreased cookie sheet.
Bake at 300 degrees for 20 minutes.
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