Pecan Sandies - cooking recipe

Ingredients
    1 cup butter (2 sticks) softened
    2 tsp. vanilla
    1/4 cup sifted confectioners sugar
    1 Tbsp. water
    2 cups sifted flour
    1 cup chopped nuts
Preparation
    Blend all ingredients in a large mixing bowl.
    Shape dough into small rolls.
    Place on ungreased cookie sheet.
    Bake at 300 degrees for 20 minutes.

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