Turkey Meat Loaves - cooking recipe

Ingredients

1 lb. ground turkey
1 egg
1 onion, chopped
1 tsp. poultry seasoning
1 tsp. garlic powder
1 c. soft bread crumbs

Preparation

Combine all ingredients in large mixing bowl and shape into 4 small loaves.
Arrange around the edge of a 2-quart casserole dish.
Cover with wax paper and microwave on High for 7 to 9 minutes.
Remove to a plate and spoon ketchup on top and microwave for 1 to 2 minutes longer.