Crock-Pot Beans - cooking recipe

Ingredients

2 cans Northern beans, drained
1/2 lb. brown sugar
2 Tbsp. Brer Rabbit molasses
1 Tbsp. mustard
1 medium onion, chopped
4 to 5 pieces bacon, cut up or 1 c. chopped ham

Preparation

Mix all together.
Put in crock-pot for 6 hours on low.