Oatmeal Banana Nut Bread - cooking recipe

Ingredients

1/2 c. shortening
1 c. sugar
2 eggs
1 c. mashed bananas
1 1/2 c. self-rising flour
1/2 c. oats
1 tsp. vanilla

Preparation

Cream shortening and sugar; add eggs.
Add bananas to mixture. Add flour and oats.
Stir in nuts and vanilla.
Pour into greased pans.
Bake 50 to 55 minutes at 350\u00b0.