Kahlua Dessert - cooking recipe

Ingredients

1 white cake mix
1 c. Kahlua
1/2 c. cooking oil
3 eggs
1 1/2 sticks butter or margarine
3/4 c. pecans, chopped
1 c. condensed (Eagle Brand) milk
1 (8 oz.) pkg. cream cheese, softened
1/2 c. milk
1 (3 oz.) pkg. vanilla instant pudding
8 oz. Cool Whip

Preparation

To make first layer, mix cake mix, Kahlua, oil and eggs.
Bake in a 9 x 13-inch pan at 350\u00b0 for 35 to 40 minutes, or until done.