Old Fashioned Corn Pudding - cooking recipe

Ingredients
    2 Tbsp. honey or maple syrup
    1 c. milk
    1 1/2 Tbsp. flour
    1 can cream-style corn
    2 Tbsp. melted butter or margarine
    1/2 tsp. salt
    dash of allspice
Preparation
    Blend honey or syrup and milk.
    Add flour gradually, stirring until smooth.
    Add eggs, corn, butter and salt; mix well.
    Turn into greased 1-quart baking dish.
    Sprinkle with allspice.
    Place baking dish in a pan of hot water.
    Bake at 300\u00b0 for 1 hour and 45 minutes until custard is set.

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