Old Fashioned Corn Pudding - cooking recipe
Ingredients
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2 Tbsp. honey or maple syrup
1 c. milk
1 1/2 Tbsp. flour
1 can cream-style corn
2 Tbsp. melted butter or margarine
1/2 tsp. salt
dash of allspice
Preparation
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Blend honey or syrup and milk.
Add flour gradually, stirring until smooth.
Add eggs, corn, butter and salt; mix well.
Turn into greased 1-quart baking dish.
Sprinkle with allspice.
Place baking dish in a pan of hot water.
Bake at 300\u00b0 for 1 hour and 45 minutes until custard is set.
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