Sausage Bread - cooking recipe

Ingredients

8 oz. Mozzarella cheese, shredded
8 oz. Cheddar cheese, shredded
1 small can black olives, chopped
1 small jar green olives, chopped
2 lb. sausage
Parmesan cheese
3 loaves frozen bread

Preparation

Brown sausage in skillet and drain.
Thaw bread dough.
Roll out in rectangle form and coat with melted butter or oleo.
Put a layer of browned sausage, olives and cheeses.
Sprinkle Parmesan cheese. Fold sides up and ends over and seal bread.
Bake on greased pan at 300\u00b0 until brown; approximately 45 minutes to 1 hour.
This makes 3 large loaves.
They can be refrigerated or frozen until needed.