Sausage Soup - cooking recipe

Ingredients

1/2 lb. sweet Italian sausage
1 can beef broth
1 can French onion soup
1 c. shredded cabbage
1 c. water
1 pkg. tortini (in cheese section)
basil
1 can stewed tomatoes

Preparation

Brown sausage in saucepan.
Add other ingredients; cook twenty minutes.
Place in bowl with Parmesan cheese on top.