Chicken 'N Gravy - cooking recipe

Ingredients

2 Tbsp. flour
1 (3/4 to 1 oz.) pkg. gravy mix
1/4 tsp. garlic powder
1/2 c. water
6 skinless chicken pieces
seasoned salt and pepper
4 medium carrots, sliced
2 stalks celery, sliced

Preparation

Preheat oven to 350\u00b0.
Shake flour in a 14 x 20-inch Reynold's oven bag.
Place in a 13 x 9 x 2-inch baking pan.
Add gravy mix, garlic powder and water.
Squeeze bag to blend ingredients. Sprinkle chicken with seasoned salt and pepper.
Place in a bag.