Rocky Road Fudge - cooking recipe

Ingredients

1 (12 oz.) semi-sweet chocolate
1 (14 oz.) can sweetened condensed milk
2 Tbsp. butter or margarine
1 (10 1/2 oz.) marshmallows
1 (8 oz.) jar unsalted peanuts or pecans

Preparation

In saucepan combine chocolate and condensed milk and butter. Heat over low fire until chocolate is melted. Put marshmallows and nuts in a large bowl.
Spread mixture on wax paper in pan.
Chill.