Cheesy Apples - cooking recipe
Ingredients
-
1/2 lb. Velveeta cheese
1 c. sugar
3/4 c. flour
1 stick oleo
2 cans apple pie filling
Preparation
-
Let cheese and oleo come to room temperature.
Add sugar and flour.
Spread pie filling in a 9 x 13-inch pan.
Pour cheese mixture over top and spread.
Bake at 350\u00b0 for 30 minutes.
Leave a comment