Mom'S Lasagna - cooking recipe
Ingredients
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1/4 of 1 lb. cooked lasagna
2 Tbsp. oil
1 lb. ground beef
1 Tbsp. parsley
1/2 tsp. basil
1/2 tsp. oregano
1/2 tsp. sugar
1/2 tsp. pepper
1/2 to 1 c. Parmesan cheese (in shaker)
garlic powder
1 (8 oz.) can tomato sauce
1 (15 oz.) can tomatoes
1 tsp. salt
1 c. shredded Cheddar cheese
1 small carton cottage cheese
Preparation
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Brown ground beef and garlic powder in oil; drain.
Stir in tomatoes, sauce and seasonings.
Simmer for 30 minutes uncovered. In bottom of greased pan, place 1/2 meat sauce and arrange 1/2 lasagna over top.
Spoon 1/2 of Parmesan cheese, Cheddar and cottage cheese over top, then layer lasagna, cheeses and meat sauce.
Bake uncovered for 45 minutes.
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