Summer Blush - cooking recipe

Ingredients

1/2 c. cantaloupe
1/2 c. cranberry juice
1/2 c. pineapple with juice, chilled
1/2 banana, peeled
1/8-inch slice lemon with peel
1 Tbsp. honey
3/4 c. ice cubes

Preparation

Blend all ingredients together.
Blend on high until smooth. Serve immediately.
Yield: 3 1/2 cups.