Cooked Pimento Cheese - cooking recipe

Ingredients

1 lb. Velveeta cheese
1/3 c. milk
1 egg, beaten
2 tsp. vinegar
dash of salt
1/2 c. mayonnaise
3 tsp. sugar
1 can pimento

Preparation

Heat cheese and milk in double boiler until cheese melts.
Mix and add other ingredients.
Cook 20 to 30 minutes.