Pinto Bean Pie - cooking recipe
Ingredients
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3 unbaked pie shells
3 c. sugar
4 eggs
1 small can pinto beans, mashed
2 c. coconut
1 c. pecans, chopped up
2 sticks oleo, melted
2 tsp. vanilla
Preparation
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Mix all together.
Pour into pie shells.
Bake at 300\u00b0 for 1 hour.
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