Pinto Bean Pie - cooking recipe

Ingredients
    3 unbaked pie shells
    3 c. sugar
    4 eggs
    1 small can pinto beans, mashed
    2 c. coconut
    1 c. pecans, chopped up
    2 sticks oleo, melted
    2 tsp. vanilla
Preparation
    Mix all together.
    Pour into pie shells.
    Bake at 300\u00b0 for 1 hour.

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