Holiday Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese, softened
    1 (8 1/2 oz.) can crushed pineapple, drained
    1 c. chopped pecans
    1/4 c. chopped green pepper
    2 Tbsp. chopped onion
    1 Tbsp. seasoned salt
Preparation
    Mix all ingredients and form into ball; shape.
    Roll in chopped pecans (optional).
    Serve with small, round crackers.

Leave a comment