Escalloped Sweet Potato And Apple Casserole - cooking recipe

Ingredients

5 medium sweet potatoes
2 tart apples
3/4 tsp. salt
1/2 c. brown sugar, packed
3 Tbsp. butter

Preparation

Scrub potatoes well.
Peel and slice.
Core and slice apples. Arrange potatoes and apples in alternate layers in buttered casserole dish, sprinkling each layer of potatoes with salt and each layer of apples with brown sugar.
Dot with butter.
Cover and bake at 375\u00b0 until both potatoes and apples are very tender and flavors are well blended (about 45 minutes).