Zucchini Bread - cooking recipe
Ingredients
-
2 c. self-rising flour
2 c. sugar
1 Tbsp. cinnamon
1 c. oil
2 tsp. vanilla
3 eggs
2 c. zucchini
1 1/2 c. nuts
Preparation
-
Mix well.
Bake in loaf pans at 350\u00b0 for 35 to 40 minutes or until done.
Leave a comment