Peanut Butter Balls - cooking recipe

Ingredients

1 (18 oz.) jar chunky peanut butter
1 1/4 sticks butter, melted
3 1/2 c. Rice Krispies
1 lb. powdered sugar
1 large bag semi-sweet chocolate chips
3/4 bar paraffin

Preparation

In large bowl, put peanut butter and blend in melted butter. Add Rice Krispies and powdered sugar; mix well with hands until all ingredients are blended.
Roll in balls.
Melt in double boiler the chocolate chips and the paraffin.
Roll balls in chocolate chips and the paraffin and set to dry on a waxed paper-lined cookie sheet.
Makes about 40 to 43 balls.