Ida Lee Sheffield'S Meat Loaf - cooking recipe
Ingredients
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1 1/2 lb. ground beef
3/4 c. oats, uncooked
2 beaten eggs
1/4 c. chopped onion
2 tsp. salt
1/4 tsp. pepper
1 can tomato juice
Preparation
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Mix. Put 1/2 meat mixture, 1 pan.
Put on 1/8 pound mild Cheddar cheese, cut in strips and 2 large dill pickles, sliced. Put rest of mixture on.
Pour on 1 can tomato juice.
Cook 1 hour.
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