Easy Peach Cobbler - cooking recipe

Ingredients

1/4 c. butter
1/2 c. sugar
4 c. peeled and sliced peaches
1 Tbsp. plus 2/3 c. variety baking mix
1/2 tsp. ground cinnamon
2 Tbsp. firmly packed brown sugar
2 Tbsp. milk

Preparation

In 1-quart casserole, combine peaches, sugar, 1 tablespoon baking mix and cinnamon.
In medium bowl, mix remaining 2/3 cup baking mix with brown sugar.
Cut in butter until mixture is pea size.
Stir in milk until moistened.
Drop by spoonfuls onto peaches.
Bake at 400\u00b0 for 30 minutes.
Let stand 5 minutes.