Josie Dragseth'S Buns - cooking recipe

Ingredients

1 c. scalded milk
1 c. water
2 pkg. yeast
1/2 c. sugar
2 Tbsp. salt
2 eggs
about 7 c. flour

Preparation

Soak yeast with water and 1 teaspoon of the sugar.
Add yeast mixture to the scalded milk.
Add 1/2 cup sugar, salt and eggs; mix well.
Add flour, a little at a time, beating well.