Ham Dip - cooking recipe

Ingredients

1/2 c. mayonnaise
1 (8 oz.) pkg. cream cheese
1 (2 1/4 oz.) can deviled ham
1 Tbsp. chopped pimiento
1 tsp. finely minced onion
1/4 tsp. Worcestershire sauce
dash of pepper
potato chips, corn chips or tortilla chips

Preparation

Gradually add the mayonnaise to the cream cheese, blending until smooth.
Add the deviled ham, pimiento, onion, Worcestershire sauce and pepper and mix well.
Serve with chips.