Broccoli Casserole - cooking recipe

Ingredients

2 boxes frozen chopped broccoli
1 can mushroom soup
2 eggs
1/2 c. mayonnaise or Miracle Whip
1 medium onion, chopped
1 c. grated sharp cheese
2 Tbsp. butter
salt and pepper
crushed Waverly crackers

Preparation

Cook broccoli until tender; drain.
Mix with soup, eggs, mayonnaise, onion, salt and pepper.
Place in buttered casserole and top with cheese and crackers.
Dot with butter.
Bake at 350\u00b0 for 30 minutes.