Granola Bars - cooking recipe
Ingredients
-
3 1/2 c. oats
1 c. melted butter
1/3 c. honey
1/2 tsp. vanilla
1 c. raisins
1/2 c. brown sugar
1 egg, beaten
1/2 tsp. salt
Preparation
-
Toast oats in shallow baking dish (ungreased) for 17 minutes at 350\u00b0.
Combine oats with all other ingredients and mix well. Press into 15 1/2 x 10 1/2-inch jelly roll pan.
Bake for 20 minutes at 350\u00b0.
Cool and serve.
Leave a comment