Baked Beans Supreme - cooking recipe

Ingredients

1 can butter beans, drained
1 can kidney beans, drained
1 medium can Van Camp's pork and beans (do not drain)
1 lb. bacon
1 c. chopped onions
3/4 c. catsup
3/4 c. brown sugar
2 Tbsp. vinegar

Preparation

Fry and partially drain bacon.
Saute onions in a small amount of bacon grease.
Mix in a large bowl the three cans of beans. Add bacon (cut in 1-inch pieces) and mix.
Blend catsup, brown sugar, salt and vinegar and add to bean mixture.
Place in a baking dish.
Bake 1 hour at 350\u00b0.