Tortilla Roll-Ups - cooking recipe

Ingredients

1 doz. flour tortillas
16 oz. soft cream cheese
1 Tbsp. Worcestershire sauce
1 medium tomato, diced
1 bunch scallions, chopped
2 Tbsp. chopped olives

Preparation

Combine ingredients in a bowl and spread a thin layer over tortillas.
Roll up tortillas tightly and roll in wax paper. Chill for several hours or overnight.
When ready to serve, slice tortillas and serve with picante sauce.