Meat Loaf - cooking recipe
Ingredients
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2 lb. ground chuck
1 c. bread crumbs
1/2 c. onion, chopped
1/3 c. ketchup
1/3 c. water
1 tsp. garlic powder
2 eggs
salt and pepper to taste
4 strips bacon
Preparation
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Mix all ingredients together, except bacon. Shape into loaf. Lay bacon strips across top of loaf. Bake at
375\u00b0 for 30 to 40 minutes. Serve with roasted potatoes.
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