Crab Rockefeller - cooking recipe

Ingredients

1 pkg. imitation crab chunks
10 oz. frozen, chopped spinach, cooked, drained and squeezed
2 Tbsp. Romano cheese
1 small can mushroom pieces
1/3 c. bread crumbs
1 Tbsp. lemon juice
1/2 c. mayonnaise
2 c. grated Swiss cheese

Preparation

Mix all together.
Put in greased baking dish.
Bake at 350\u00b0 for 20 minutes or until hot (or put into individual baking dishes and bake about 15 minutes).