Easy And Light Pasta Dinner - cooking recipe

Ingredients

6 to 8 chicken breasts (skinless and boneless)
2 (8 oz.) cans diced tomatoes
1 large jar sliced mushrooms, drained
1 can sliced olives, drained
1 (1 lb.) box or more pasta

Preparation

Put chicken breasts in a long baking dish.
Pour over the chicken the next 3 ingredients.
Cover and bake at 400\u00b0 for 1 hour.
Last 10 minutes of baking, prepare pasta as directed on box.
Drain and butter pasta.
Serve chicken mixture over top.