Ingredients
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2/3 c. sugar
2 egg whites
1 c. chocolate chips
1 tsp. vanilla
pinch of salt
Preparation
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Beat egg whites until stiff like meringue, then add sugar and beat again until like meringue.
Add the chocolate chips, vanilla and salt.
Drop by teaspoonful onto cookie sheet covered with foil.
Put in preheated oven at 350\u00b0.
Close door immediately; turn off oven.
Leave cookies in oven overnight.
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