Hamburger And Potato Casserole - cooking recipe

Ingredients

1 lb. hamburger
1 (32 oz.) pkg. Crispy Crowns (Ore-Ida)
1 can cream of celery soup
3 c. shredded Cheddar cheese
1 (10 oz.) box chopped broccoli
1 small can Durkee fried onions
1 tomato, chopped

Preparation

Layer bottom of 9 x 13 pan with Crispy Crowns potatoes. Brown hamburger; add broccoli, cream of celery soup and 2 cups shredded Cheddar cheese.
Pour hamburger mix over potatoes.
Top with Durkee fried onions and chopped tomato.
Bake in 400\u00b0 oven for 40 minutes.
Last 10 minutes, top with 1 cup shredded Cheddar cheese.