Tuna Burgers - cooking recipe

Ingredients
    8 hamburger buns
    1 (7 oz.) can tuna
    1 c. cubed American cheese
    3 hard-cooked eggs, chopped
    2 Tbsp. diced celery
    1 Tbsp. minced onion
    2 Tbsp. diced stuffed olives
    2 Tbsp. sweet pickle relish
    1 tsp. lemon juice
    1/2 c. mayo or Miracle Whip
Preparation
    Mix ingredients well and fill buns with tuna mixture.
    Wrap filled buns into 8 pieces of aluminum foil.
    Put foil wrapped buns on a cookie sheet and bake at 325\u00b0 for 20 to 25 minutes.

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