Tuna Burgers - cooking recipe
Ingredients
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8 hamburger buns
1 (7 oz.) can tuna
1 c. cubed American cheese
3 hard-cooked eggs, chopped
2 Tbsp. diced celery
1 Tbsp. minced onion
2 Tbsp. diced stuffed olives
2 Tbsp. sweet pickle relish
1 tsp. lemon juice
1/2 c. mayo or Miracle Whip
Preparation
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Mix ingredients well and fill buns with tuna mixture.
Wrap filled buns into 8 pieces of aluminum foil.
Put foil wrapped buns on a cookie sheet and bake at 325\u00b0 for 20 to 25 minutes.
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