Cheese Crispies - cooking recipe
Ingredients
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1/2 lb. New York Sharp Cheddar (shredded)
2 sticks margarine
3/4 tsp. salt
1/4 tsp. red pepper
2 c. all purpose flour
1 3/4 c. rice crispies
Preparation
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Blend together cheese and margarine.
Add other ingredients in order.
Shape into small balls and place on ungreased cookie sheet.
Press with fork.
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