Hawaiian Dip - cooking recipe

Ingredients
    1 loaf Hawaiian bread
    1 small box frozen spinach
    1 pkg. Lipton onion soup mix
    1 (8 oz.) carton sour cream
Preparation
    Cut center out of bread.
    Set aside.
    Drain juice out of spinach.
    Mix spinach, onion soup mix and sour cream; pour in center of bread.
    Use the bread that was in the center for dipping.

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