Chocolate Delight - cooking recipe

Ingredients

1 1/2 c. plain flour
3/4 c. melted margarine
3/4 c. chopped nuts
8 oz. cream cheese
1 c. powdered sugar
1 1/2 c. Cool Whip
1 (3 oz.) pkg. instant chocolate pudding
3 c. milk

Preparation

Mix flour, margarine and nuts in a 9 x 13-inch pan; pat smooth.
Bake at 375\u00b0 for 15 minutes.
Mix cream cheese, powdered sugar and Cool Whip.
Spread on cooled crust.
Mix instant chocolate pudding and milk until thick and creamy.
Pour over cheese mixture.
Spread Cool Whip on top.