Bud'S Shepherd Pie - cooking recipe

Ingredients

2 to 3 lbs. hamburger
Garlic salt
6 beef bouillon cubes
2 (16 oz.) cans of Green Giant whole kernel corn
Mashed potatoes
Paprika

Preparation

Brown hamburger in large skillet. Add lots of garlic salt. Add bouillon cubes to 1 1/4 cups hot water and dissolve. Pour in with browned hamburger. Thicken gravy with flour or cornstarch. Use Gravy Master to color. Add 2 cans of Green Giant whole kernel corn (drained). Simmer.